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Winter Citrus Salad With Black Pepper, Feta, and Mint

By January 18, 2021No Comments

Now that the holidays are over many people are seeking lighter, yet still delicious dishes. Here is a take on a great salad: Winter Citrus Salad With Black Pepper, Feta, and Mint.  Citrus,  is an especially great addition in your diet in the winter months because it provides an excellent source of Vitamin C to help boost you immune system.


3 blood oranges
3 tangerines
1 naval orange
1 white grapefruit
3 tablespoons olive oil
1 tablespoon red wine vinegar
1/2 teaspoon honey
Kosher salt
2 tablespoons minced fresh mint leaves
3 ounces feta cheese, crumbled
Cracked black pepper


  1. Peel citrus using a knife to remove as much white pith as possible. Slice into wheels about 1/4-inch thick, discarding any seeds. Layer fruit on a large serving platter, overlapping slices.
  2. Whisk together olive oil, vinegar and honey and season with salt. Drizzle vinaigrette over salad and garnish with mint, feta and pepper. Serve immediately.

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